Condiments

Vee

Mar 21, 20231 min read

Quick Raita

When you can't take the heat, what do you eat? RAITA, OF COURSE! In India, raita is used to cool the palate.Raita makes a great...

42 views

vee

Apr 4, 20212 min read

Green Chutney (version #1) Green Chutney is a must have in my home. We use them in so many different ways. This chutney can be used in...

97 views

Vee

Mar 5, 20214 min read

My son in law has a sweet tooth and recently my daughter has started liking sweets as well, so recently when a friend gave me kumquats, I...

509 views

Vee

Aug 30, 20202 min read

This Karbev Chutney is my most favorite dry chutney. In this recipe, the curry leaf is definitely the superstar! Not too many other...

172 views

Vee

Jul 24, 20202 min read

Chutneys are used with idlis, dosas, vadas, bhakris and rotis and can also be used as an accompaniment to the main meal. There are many...

146 views

Vee

Jul 24, 20202 min read

Adding almonds to chutney is a great alternative if someone is avoiding coconut. I use it as an addition to coconut as it enhances the...

91 views

Vee

Jul 20, 20203 min read

Plum (Aloo Bukhara) Chutney I love stone fruits like plums, peaches, cherries, nectarines, and apricots that our beautiful California...

211 views

Vee

Jul 16, 20202 min read

MolagapODi/ Dry Chutney powder This spicy dry powder is an extra special, yet staple condiment that is mixed with liberal quantity of...

396 views